FOOD
For now, one dish
1/10
Edamame
480 yen(Tax included)
Nakasatsunai black beans are sweet and full of flavor
1/10
Smoked radish and cream cheese
550 yen(Tax included)
Abira Town Hokkaido Smoke Workshop Smoked radish with cream cheese
1/10
Tornado-smashed cucumber
500 yen(Tax included)
Impressive visuals and a rich, flavorful taste
Salad and Potatoes
1/10
Seasonal salad & special potato salad
880 yen(Tax included)
A luxurious collaboration of aromatic vegetables grown on local farms and two types of potatoes, seasoned with a special touch!
1/10
Potato French Fries
¥ 650(Tax included)
Made with Kitaakari rice from Hokkaido.When you maximize the flavor of the ingredients, French fries become this delicious.
1/10
Stretchy cheese yangnyeom fries
¥ 680(Tax included)
The perfect balance of spicy spiciness and the mildness of cheese is delicious to eat and fun to look at.
Sashimi
1/10
Assortment of 5 Kinds of Sashimi
1980 yen(Tax included)
Bluefin tuna, salmon, abalone, sweet shrimp, octopus
1/10
Three kinds of raw fish sashimi
1300 yen(Tax included)
Bluefin tuna, octopus, sweet shrimp
1/10
Bluefin tuna sashimi
1180 yen(Tax included)
1/10
Sichuan style octopus carpaccio
880 yen(Tax included)
The soft aroma of peppercorns and the spicy chili oil will whet your appetite.
Meat dish
1/10
Shiretoko Chicken Zangi
880 yen(Tax included)
The recipe is supervised by Mr. Fujiwara, a director of the International Zangi Association. Adding the yurin-ji sauce will double the flavor!
1/10
Thick-sliced seasoned Genghis Khan
980 yen(Tax included)
Juicy and freshly grilled on a Hokkaido-style iron plate.
1/10
Deep fried lamb
980 yen(Tax included)
Cumin-scented red spices
1/10
Thickly sliced and softly stewed
¥ 920(Tax included)
Made using Ume Pork from Ooya Farm in Chitose City, stewed until tender in a special sauce made by a chef with a background in Chinese cuisine.
1/10
Roast pork with orange honey sauce
880 yen(Tax included)
Made using Ooya Farm's Ume Pork from Chitose City, cooked at low temperature to give it a tender finish.You can fully enjoy the sweetness and umami of the meat.
Charcoal grill
1/10
Assorted skewers
1200 yen(Tax included)
Pork belly skewers, chicken thigh skewers, gizzard skewers, chicken and genital skewers, comparison meatball skewers
1/10
Pork rose skewers
370 yen(Tax included)
Made with Ooya Farm's "Ume Pork" from Chitose City
1/10
Taste comparison of meatball skewers
275 yen(Tax included)
Handmade round chicken and pork
1/10
Extra large grilled Atka mackerel from Rebun
1800 yen(Tax included)
Even Hokkaido natives are intimidated by how big it is! It's too big for a household.
1/10
Shiretoko Chicken Devil Grill
830 yen(Tax included)
A must-eat for spicy food lovers. Shocking and devilish.
Dish dish
1/10
Delicious rolled eggs
¥ 750(Tax included)
The traditional taste of Yumezen Potato! That nostalgic sweet flavor that will never change and is a safe and reliable taste
1/10
Shrimp paste snack with fried wonton
480 yen(Tax included)
The popular menu item "Gaogao" is back in an easy-to-eat size
1/10
Whole shrimp croquette for shrimp lovers
980 yen(Tax included)
This croquette is packed with the whole, sweet flavor of shrimp.Be careful not to get burned!
1/10
Chive and egg salad
600 yen(Tax included)
I put a raw egg on top of the chive salad!
1/10
Crushed garlic
600 yen(Tax included)
This will make your Tsuboyaki even more delicious! The final dish of the meal is always rice.
meal
1/10
Gokumon Yakisoba with a choice of spiciness
900 yen(Tax included)
From 0 (no spiciness) to 5 (spicy as hell)
1/10
Omuchan Shrimp Chili Sauce
1000 yen(Tax included)
When a Chinese chef makes omurice, it turns out delicious like this
dessert
1/10
Ice cream with crushed smoked nuts
400 yen(Tax included)
1/10
Yumezen dessert plate
¥ 680(Tax included)
